$90 /person* on Saturday

$80/person* on Friday or Sunday


Bring in your own alchohol, wine and beer.

You must obtain special event license from LCBO

Hors D’Oeuvres

 *Choice of Four*

  • Jerk Chicken Lollipops with Pineapple dipping sauce
  • Fish fritters with mango sauce
  • Mini doubles with pickled cucumber, tamarind sauce, mango chutney
  • Shrimp skewer in tamarind and ginger glaze
  • Mini baked stuffed with salted cod
  • Mini pulled pork taco


*Choice of one*

  • Roti (Chicken, beef, vegetable)
  • Fish cake with avocado salsa
  • West Indian styled fish
  • West Indian Chicken Soup
  • Spicy Corn and Crab Soup


Classic Caesar with garlic croutons 


California mix green salad with balsamic vinaigrette

Main Course

Accompanied by choice of scallop potatoes, roasted potatoes, rice and peas, festival rice, chived mashed yams and seasonal mixed vegetables.

*Choice of Two*

  • Grilled mahi mahi
  • jerk chicken,
  • curry goat
  • curry chicken
  • pineapple pork kebob
  • pepper pot, tamarind glazed short ribs

Family style platter of Caribbean Chow Mein per table.


*Choice of one*

  • Chocolate Trio consisting of Chocolate mousse with chocolate spoon, chocolate dipped fruit and chocolate filled pastry


  • Poached Pear with crème brule


  • Ice crème crepes with raspberry coulis and fresh berries.


Late Night Sweet Table

Offers rum cakes and pastries, seasonal fruit, mini assorted desserts shooters, choice of choc fondue, funnel cakes or Belgium waffle station.

*All prices are subject to 13% tax and 15% gratuity. These prices are not eligible for January to April promotional discounts.