$100 /person*

Includes your choice of eight hors d’oeuvres, one starter, one entrée, one dessert, late night sweet table and unlimited soft drinks and juices

Open 6 Hour Standard Bar

Hors D’Oeuvres

  • Choice of 8 based on 6 pieces per person
  • Special Artisan Bread Basket on each table with hummus & tehina and black olive tapenade

Starter

Starter Choice of Soup or Salad or Pasta

Soup

  • Maple Butternut Squash Soup with Roasted Pear
  • Yukon Gold Potato Leek
  • Roasted Tomato and Fennel with Fresh Basil
  • Sweet Pea with Crème Fraiche

Salad

  • Baby Arugula and Mixed Green Salad with Honey Tarragon Dressing
  • Classic Caesar Salad with Herb Croutons and Parmesan Cheese

Pasta

  • Penne Pasta with Pesto Sauce
  • Farfalle Alfredo Bow Tie Pasta with Roasted Garlic Cream Sauce and Parmesan
  • Wild Mushroom Risotto

Entrée

Accompanied by Season Vegetables and Additional Side.

  • Tamarind and Chili Glaze Pork Tenderloin
  • Veal Scaloppini or Marsala
  • Stuffed Chicken in a Rich White Mushroom Cream Sauce
  • Thyme and Lemon Rubbed Grilled Chicken Breast with Citrus Demi
  • Mediterranean style white fish with coriander, roasted peppers and tomatoes
  • Braised Roast Beef with Red Wine Reduction

 

Dessert

*Choice of one*

  • Chocolate mousse martini
  • Molten Chocolate Cake with Mulled Wine Poached Pear with Dark Chocolate Sauce
  • Ice Cream Trio Coconut Meringue and Berry Coulis

 

Late Night Sweet Station

  • Fresh Seasonal Fruit, Petite Fors and Mini Dessert Shooters

Menu items subject to change based on season

*All prices are subject to 13% tax and 15% gratuity.