Wedding Reception Venues Hosted at Banquet Halls in Vaughan
| |

The Avenue Banquet Hall can host weddings and social events which range from Western to Chinese, Portuguese, Italian, Korean, East Indian, West Indian, Persian, Russian, Polish, Middle Eastern and Kosher. The culinary team at The Avenue  comes from various parts … Read More

Vegan Food at The Avenue Banquet Hall
| |

All banquet halls in Vaughan and Toronto must take into consideration the concept of  “vegan”. It has become a lifestyle choice for some people and adopted by others because of health reasons. Vegan guests must be accommodated. Vegan cooking Veganism … Read More

Banquet Halls in Toronto Embrace Vegetarian Cooking
| |

Many banquet halls in Vaughan and Toronto are now incorporating vegetarian food options into their food options. Only, a great culinary team can transform vegetarian meals to compliment the ambiance of the event and at the same time be tasteful. … Read More

West Indies Cuisine at Weddings
| |

Most West Indies weddings are lavish, sophisticated and classy events that are perfectly blended with unique customs and traditions. Food is very essential for such big celebrations. Ceviche is a very popular delicacy in most of the West Indies.. Ceviche … Read More

Summer Goodies
| |

Summer Recipes The Avenue Banquet Hall I constantly read culinary magazines to find new and delicious recipes. I came across this recipe in Fresh Juice, summer 2013. I tried it at home. Big success. Grilled Corn Salad with Chorizo Sausage Ingredients: 4 … Read More

Wine Pairings
| |

List of the types of wines to drink with different foods Red Meat: Malbec, Cabernet Sauvignon, Shiraz, Red Burgundy, Merlot, Syrah, Zinfandel, Bordeaux Poultry: Gamay, Riesling, Pinot Noir, Merlot, Baco Noir, Chardonnay, Red burgundy Pork: Riesling, Viognier, Alsace, Burgundy, Gamay … Read More

How Much Wine Do You Need For Wedding Party?
| |

Selecting a wine for a wedding depends on the venue, the type of food to be served and the type of guests expected. Does the event venue allow wine to be brought in or do you have to purchase the wine … Read More

Philippine Debut-Cotillion
| |

People from the Philippines celebrate a girls 18th birthday with a debut, also called a cotillion. The birthday girl is referred to as the debutante. At the event 18 roses are presented to the debutante. The first presentation is given … Read More

Quinoa Pomegranate Salad
| |

Pomegranates are a staple in  Middle Eastern cuisines. In recent times, they have become very popular in Western recipes. The seeds of the pomegranates have a sweet-tart flavour and provide a delicious accent to all foods. The seeds are called … Read More

Martinis
| |

Two great martini recipes from Taste of Home Special Edition.   Pomegranate Martini Ice cubes 2 ounces pomegranate juice 1 ounce vodka ½ ounce triple sec ½ ounce club soda ½ teaspoon lemon juice Fill a shaker three fourths full … Read More

Traditional Passover Recipes
| |

Potato Kugel Ingredients: 6 potatoes, 3 eggs, 1/2 cup matzo meal, 1/2 tsp. potato starch, 11/2 tsp. salt and pepper,1 grated onion. Method of cooking:  Grate potatoes into cold water and drain. Beat eggs until thick. Into a large bowl mix … Read More

Perogies
| |

Perogies are pockets of dough, filled with a variety of ingredients.Traditional perogies are stuffed with: potato, cheese, meat, sauerkraut and fruit fillings. Each country and culture prepares perogies according to thier tradition and refers to them with different names. North … Read More

1 13 14 15 16 17 18